Material(700c.c.)
1. Cooked Tapioca Pearls 100g(or 2 bags of instant boba)
2. Hot Black Tea 275c.c.
3. Non-Dairy Creamer 40g
4. Fructose 40g
5. Ice Cubes 275g



Step:
1. Pour the boba into the cup.
2. Pour Black Tea, Non-Dairy Creamer, and Fructose into the shaker and mix well. 
3. Add ice cubes and shake. Finally pour it into the cup. Enjoy.

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